Description
Emerging from China’s majestic Simao mountains, Golden Needle Yunnan tea undergoes a mesmerizing transformation when brewed. Slender brown leaves unfurl, revealing a cascade of dazzling gold. It offers a symphony of flavors: earthy malt, subtle sweetness, hints of chocolate, cocoa, and honey, creating a luxuriously smooth experience. Steep it multiple times (gong-fu or Western) to unlock its versatility. Rich and malty with a touch of astringency, it complements meals and desserts. Golden Needle Yunnan goes beyond affordability, offering a captivating journey with every sip – a testament to its exceptional quality.
Flavor Notes
Golden Needle Yunnan tea offers a complex flavor profile of earthy malt, sweet chocolate, cocoa, and honey notes, unfolding from slender brown leaves into a golden liquor through multiple steepings, providing a luxuriously smooth and versatile experience.
Brewing Recommendations
Loose-leaf | Black | High level of caffeine | Steep at 212° for 3-5 minutes.
Ingredients
Ingredients: Golden Needle Yunnan
| Attribute | Description |
|---|---|
| Name | Golden Needle Yunnan |
| Origin | Simao mountains, China |
| Type | Black Tea (assumed, based on flavor profile and description) |
| Appearance When Brewed | Slender brown leaves unfurl, revealing a cascade of dazzling gold |
| Flavor Profile | Earthy malt, subtle sweetness, hints of chocolate, cocoa, and honey |
| Texture | Luxuriously smooth |
| Character | Rich and malty with a touch of astringency, complements meals and desserts, a captivating journey, testament to exceptional quality |
Packaging and Blending
Quite The Stir, LLC
York Springs, PA 17372
www.quitethestir.com
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